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San Giacomo (RED) Aged Balsamic Vinegar 750 ml Bottle

$43.88

From Italy, Grape Must is Cooked and Fermented into a Naturaly Smooth and Flavorful Balsamic That Acidifies Naturally without Water or Additives – Use on Food

100 in stock

From Italy, Grape Must is Cooked and Fermented into a Naturaly Smooth and Flavorful Balsamic That Acidifies Naturally without Water or Additives – Use on Food

Additional Infomation

Weight 3.12 lbs
Dimensions 3 × 3 × 12.5 in

Product reviews

From Italy, Grape Must is Cooked and Fermented into a Naturaly Smooth and Flavorful Balsamic That Acidifies Naturally without Water or Additives – Use on Food

Weight 3.12 lbs
Dimensions 3 × 3 × 12.5 in

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